This post is sponsored by iHerb. All views expressed are my own. I’ve lots of go-to meals for busy weeknights […]

After decades of carving pumpkins, and trying to convince myself to roast and eat the seeds, I finally abandoned the […]

It’s almost a year since sourdough starter entered my life, and what a year it’s been. Yeast never scared me, […]

Before you say anything, I’m two steps ahead of you, listening to Michael’s laughter echo through the chambers of my […]

I’ve no less than a dozen things I want to share and write about. On that list includes some new […]

A few days ago I did something I do often. I posted a photo on Instagram of something I baked. […]

My plan seemed perfect, a way to outsmart my children. Little did I know these Kalamata Olive & Sourdough Crackers […]

Much as I love all the summer and fall has to offer at the farmstand, I’m ready to slow down, […]

I should be in the garden, at work getting the ground ready for its winter slumber. The weather is being […]

My routine the last two years has been to wake on Sunday mornings, set about making breakfast, then before washing […]

When I went for a walk the other evening I noticed faint golden edges on some of the trees along […]

Until two weeks ago, I hadn’t made homemade applesauce in years. At least eight, in fact. It was one of […]

The seasons changed here with the subtlety of a brick falling from the sky. One day we were sweltering under […]

Is it too daring to share an eggplant recipe with fall nipping at our heels? The craziest cold spell fell […]

When I say these are ridiculously easy homemade chocolate chip muffins, I’m not joking. They can be whipped up late […]

So many feelings and thoughts swirling in my mind right now. Is it odd to say this feels like the […]

It’s odd being here, but not really being here. I didn’t feel like I could take the entire two weeks […]

A couple of weeks ago I shared a video on Instagram for making fritto misto. It’s one of my favorite […]

I’m on the fence whether sharing this recipe is a good or bad thing. Depending on where you live, apricot […]

I found myself across from Ferdinando’s Focacceria a few nights ago, also known as The Panelle Place for those who […]

A small-batch recipe that bakes up just eight two-bite Espresso Brownies when you need a chocolate fix, but also want […]

It’s been 2,548 days. I feel like I’m going through the motions, waking up, going to work, taking care of […]

I don’t recall memories of my mother making eggplant parmigiana growing up. Veal or chicken were usually the breaded and […]

It feels like the rain is never going to stop. I’m quite certain I heard the plants cry for life […]