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About Jennie
Work With Me
Vegan
homemade corn broth
this little light of mine
lemon olive oil cake {day 313}
avocado bruschetta
marinated olives
clementine rosemary marmalade {day 175}
slow-roasted tomato soup {day 166}
it’s all happening…{day 155}
toasted vanilla bean muesli {day 149}
spiced scented cranberry sauce {day 106}
preserving cherries {part three}
preserving cherries {part two}
preserving a way of life
strawberry rhubarb crumble
in season {strawberries & jam making}
lazy girl chickpeas
white bean hummus
homemade whole grain mustard
sweet cinnamon kale chips
meyer lemon, ginger & mint marmalade
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