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About Jennie
Work With Me
Dinner
Meaty Mains
Pasta, Grains and Beans
Pizza
Sides
Vegetarian
Cauliflower Crust Pizza
Sourdough Pizza Crust
Ribollita, a hearty Tuscan soup
My Broccoli Crush…
Thanksgiving Leftovers: Stuffing Waffles
How to Make Perfect Gravy {with or without pan drippings}
Mikey’s Thanksgiving Stuffing
Pizzette, little bite-sized pizzas
29 Soup, Salad, Side & Dessert Recipes for Thanksgiving
Tortellini, Swiss Chard, Carrots & Fennel {Cooking for One}
Broccoli & Quinoa Patties {Finder’s Feast}
Roasted Cauliflower Steaks
Favorite Fall Soup Recipes
Jennie’s Pot Roast
All-Purpose Dough for bread, pizza & more
Sugo, an Italian Meat Sauce
Favorite Tomato Recipes
Caprese Bruschetta
Crispy Baked Zucchini
Zucchini Parmesan
How to Cook Bacon
A New Way to Make Basil Pesto
BLT Pizza
Whole Grain Pizza Dough
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