Favorite Gingerbread Recipes

Chocolate Gingerbread Doughnuts | In Jennie's Kitchen

Virginia peeked over my shoulder while writing this round up of my favorite gingerbread recipes, and upon seeing all the photos said, “gee, Mommy, you really love your gingerbread.” She’s right, of course. Sometimes I feel cheated that December is the only month it feels acceptable to eat it. I mean, why should such a delicious combination of spices be seasonal?

Perhaps it’s for that very reason, though, that I’m so smitten with gingerbread. That first nibble of a freshly baked gingerbread cookie every December is a reunion with an old friend.

My Mom’s Gingerbread was the the first cookie dough I made this season. You might remember I baked a few dozen to decorate with the kindergarten class at Woodstock Day School. Oh, what a fun time we had.

As also mentioned, there’s that Lebkuchen dough that’s been curing in my family room closet. I’m hoping to get some of it baked this weekend. In the meantime, I wanted to remind you of some of my favorite gingerbread recipes over the last eight years here (soon to be nine years this January!). So, without further adieu, here you go!

One Bowl Gingerbread Cake | In Jennie's Kitchen

One Bowl Gingerbread Cake | In Jennie’s Kitchen | Recipe here

Gingerbread Scones | In Jennie's Kitchen

Gingerbread Scones | In Jennie’s Kitchen | Recipe here

Gingerbread Coffee Cake | In Jennie's Kitchen

Gingerbread Coffee Cake | In Jennie’s Kitchen | Recipe here

Gingerbread Rice Krispy Treats | In Jennie's Kitchen

Gingerbread Rice Krispy Treats | In Jennie’s Kitchen | Recipe here 

SaveSave

Chocolate Gingerbread Doughnuts | In Jennie's Kitchen

Chocolate Gingerbread Doughnuts | In Jennie’s Kitchen | Recipe here

Gingerbread Hot Cocoa Mix | In Jennie's Kitchen

Gingerbread Hot Cocoa Mix | In Jennie’s Kitchen | Recipe here

No-Bake Gingerbread Cream Pie | In Jennie's Kitchen

No-Bake Gingerbread Cream Pie | In Jennie’s Kitchen | Recipe here

Gingerbread Chess Pie | In Jennie's Kitchen

Gingerbread Chess Pie | In Jennie’s Kitchen | Recipe here

Eight Years Ago: Homemade Hot Cocoa
Seven Years Ago: Peanut Butter Bon Bons, Crispy Potato Latkes
Six Years Ago: Chocolate Gingerbread Doughnuts
Five Years Ago: Homemade Eggnog
Four Years Ago: Crispy, Chewy Gingersnap Cookies, Candied Pecans
Three Years Ago: Gingerbread Chess Pie
Two Years Ago: Peppermint Fudge Brownies, Slow Cooker Lentil Soup, Gingerbread Scones
One Year Ago: Almond Milk Eggnog, Asian Vegetable Noodle Soup, Homemade Almond Paste (without egg whites)

No-Bake Gingerbread Cream Pie | In Jennie's KitchenNo-Bake Gingerbread Cream Pie | In Jennie's KitchenSaveSave

SaveSaveSaveSave

SaveSave

SaveSaveSaveSave

SaveSave

SaveSave

SaveSaveSaveSave

SaveSaveSaveSave

SaveSave

3 Comments

  • farmerpam

    Gingerbread cream pie! I’m on it, sounds heavenly. I’ve been thinking about a gingerbread bread pudding…..just can’t seem to keep the gingerbread around long enough to turn it into a bread pudding!! How about conjuring up a tried and true recipe for that….so I don’t have to experiment, lol.

  • Jennie

    Funny you should mention that, Pam. I made one a very long time ago, and it was divine. I’ll have to search through my old recipe books to see if I can find it. xo-Jennie